Good stuff, Fullchoke.
Marshall you bastard! No Patagonia I see but by God are you trying to go back in time to Vietnam with that vest?? hahah
Nice @ fullchoke
Had to google what Gumbo is... Turned out to be a stew .... We make gumbo of lamb & deer.... For coots & ducks, apart from other recipes, we wrap the meat with green chili, ginger, garlic & salt, no water and bury it in brickyard on low heat for 6 hours... Yummiest sticky roast.
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Last edited by cyrusthevirus; 01-31-2020 at 05:06 AM.
Last edited by Coot_Commander; 01-31-2020 at 10:59 PM.
I've a US passport Alpharetta, GA but the last time I visited was in 2003.....It would take you a ticket and buy your shells, rest would be my pleasure to host you....Happily married so no hookers and don't do booze so no liquor for me...Coc on another hand and some fresh has oil, ahem........Minus the hookers, you'll get the rest here to fulfill your dream....I camp on river bank, its not much tho but experience the total wilderness & fun.....
Apart from hunting/game meat bbq, I'm sure you'll enjoy local cooking techniques...during camping, we make 4 types of lamb, slow-cooked lamb for 18 hours...Whole lamb baked in-ground pit 12 hours or lamb pieces with rice in-ground pit 10 hours... the rice cooked in lamb juice.... no water or oil is used in cooking, the meat is tender juicy and sticky.... goes well with bonfire liquor and hash.
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Some coots for Coot_Commander
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My camp.... So I have a kitchen tent, a day tent, cook & workers/cleaners tent & a sleeping tent. Not fancy but works.... That red circle on left is my blind, its 2min boat ride or you can sit at the camp and witness flyway migration at best.
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My youngest son
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some ducks
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Last edited by cyrusthevirus; 02-01-2020 at 10:52 AM.
Mine’s a repurposed bufflehead I made from dock foam and I’m sure less showy than yours. Repainted and put it into the rotation the last week.
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"And ignoring people on here....that's like being home schooled. Just say you're not ready to face life." Highstrung
I'd almost fly over.. but I'd stick out like a sore thumb. I don't drink even though I own liquor stores, married with enough kids, dont touch nose candy, limit myself to around 20ish birds a day.. unless they're flying all crazy fast and wind whipping because I'll just take that as a challenge.. I do love lamb. Could we cook one in a hole? And I would need someone taking multiple action shots while I'm donned in full khakis.
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