Ancient Free Mason
Wild Muscadines be jammin
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Topped on some homemade kamut flour bread. Damn right!
Cooked down around 20 pounds total and getting around 48 jars (8oz) yield
My mother and grandmother used to make this every year when I was a kid.
Might try do make a few gallons of wine next
A Nation of Sheep Breeds a Government of Wolves!
Senior Member
Awesome!! I love muscadines
Did wine a few years back. Came out to 16% alcohol. Pretty good and not too sweet
Rush Chairman
South Carolina in a jar...
In case you didn't know
Damn Right!!!!!!
Gettin old is for pussies! AND MY NEW TRUE people say like Capt. Tom >>>>>>>>>/
"Wow, often imitated but never duplicated. No one can do it like the master. My hat is off to you DRDUCK!"
Black Duck
Save me a jar.
Sent from my motorola edge 2024 using Tapatalk
Senior Member
Awesome
Senior Member
Have mercy that's fine
Senior Member
That’s good stuff.
Black Duck
Damn right.
Originally Posted by walt4dun
BANNED
"Wild Muscadines be jammin"
I clicked on this link thinking the Wild Muscadines was a pretty good bar band you saw last night?
But your pics were much better than a pitcher of draft beer. Looks delicious.
No Loaf'n
Senior Member
I did blueberry jelly few months ago. It was on point. Bout time for beauty berries again
"Eventually, all things merge into one, and a river runs through it. The river was cut by the world's great flood and runs over rocks from the basement of time. On some of the rocks are timeless raindrops. Under the rocks are the words, and some of the words are theirs.
I am haunted by waters" Norman Maclean.
Senior Member
Bring me one
Senior Member
Nice Gene!
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