Back 40 Butchery

[Smilee]

There's a couple around here that have decided to just do cows and pigs now. I'm assuming that means we'll be that much busier this year.

Year round business and most booked out 9-12 months. Smart of them.

[centurian]

Year round business and most booked out 9-12 months. Smart of them.

Went to the slaughter house Saturday to pickup some fresh sausage for myself and friends. Had a guy at work asking about buying half a cattle and no one willing, so I asked them while there. Yes I could get on the list waiting list, one year. I said what if I bring my cows. They said I could get on the list two years. Unbelievable. Small Abattoirs up our way are going away or reducing services. Deer processing was always a way for a little extra cash and work for the slow times.

Does anyone on here raise and kill their own hogs and cows these days. Need a co-op