Dropped these on about 11 last night. I like to trim about half the fat cap off and cook it down. Just checked them for the first time and still holding steady at 225.DCEE7625-CCEC-426C-97DF-AC142977A8EB.jpg8C7C9F9C-3A70-4FD1-8BA2-D48C009B915B.jpgBFD5DCEB-52C0-48FD-9044-4F04D4AF162A.jpg
Bookmarks