Truffle oil is nasty.
Truffle oil is nasty.
"Never Trust a Skinny Chef."
It’s Juan Valdez not Don. He may go by don Juan idk?
Props on the fish sauce HS.
I'm more curious as to what he took out before he took the picture. I bet there was some liquid smoke in there not shown in the picture...
I loathe truffle oil... I keep it in there as a reminder of how far away people can go from good taste. I mean, I like truffles, but I abhor the oil.. I was at a point if someone put it on another french fry in front of me I was going to lose it.
Big G, that thing holds garlic
Thank you
A couple days into this now and I nailed the Brazilian and Ethiopian roasts. My first batch of Ugandan and Mexican blend I roasted too dark.
I roasted a new batch of Ugandan yesterday that has to sit a few days. They say a minimum of 24 hours but 3 days seems to be the common recommendation to let it sit.
More to follow
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First time I went to Coast they had a grouper special that intrigued me. It had truffle oil, and never having tasted it, but know how a lot of the white tablecloth joints use it, I assumed it was good. Worst dish ever. Completely ruined it. I was most sad for the poor grouper that was associated with it.
This strikes me the same as reloading shotgun shells. I'm not a tinkerer or a gadget guy. I've got better stuff to do with my time. But I hope ya'll have a lot of fun with it.
Ahem
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Perfect roast level, BTW
For marketing purposes only...
At least I'm housebroken.
Oddball instantly popped into my head when I saw that car
If you got it, flaunt it....Give em hell Oddball!
At least I'm housebroken.
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