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Thread: caught a pig on lake wateree

  1. #161
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    Quote Originally Posted by scatter shot View Post
    If it has anything to do with your pecker.........

    keep it to yourself.
    Good one dickweed....no, it involves cast iron and chef Paul's.

  2. #162
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    I love keeping 22 and 7/8ths inch redfish just to spite the ifa guys
    Seeing these soulless vanilla ice lookin Yankees on a bassboat is worse than watching a woman get her implants taken out. It's just wrong. Get back in your Lund and go back to infisherman.

  3. #163
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    I know somebody that fishes exclusively from a pontoon, catches the shit outta bass, and will hold them up for the glitter boat captains to see before dunking them back in the lake.
    I don't need my name in the marquee lights....

  4. #164
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    867-5309

  5. #165
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    Quote Originally Posted by Simple Man View Post
    I know somebody that fishes exclusively from a pontoon, catches the shit outta bass, and will hold them up for the glitter boat captains to see before dunking them back in the lake.
    Glitter boats don't have captains, they have boaters and co-boaters.



    And pontoons should be outlawed.

  6. #166
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    Quote Originally Posted by Cottontop74 View Post
    Good one dickweed....no, it involves cast iron and chef Paul's.
    Best thing you have ever posted

  7. #167
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    Quote Originally Posted by Griffin View Post
    I love keeping 22 and 7/8ths inch redfish just to spite the ifa guys
    Why not. It's just a fucking carp.
    Quote Originally Posted by walt4dun View Post
    Monsters... Be damned if I'd ever be taken alive by the likes of faggot musslims.
    Quote Originally Posted by 2thDoc View Post
    I am an equal opportunity hater.

  8. #168
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    Quote Originally Posted by Catdaddy View Post
    Glitter boats don't have captains, they have boaters and co-boaters.



    And pontoons should be outlawed.
    I had no idea you'd ever even been on Lake Greenwood.
    I don't need my name in the marquee lights....

  9. #169
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    Quote Originally Posted by baldpate View Post
    Bass filets are some fine table fare! I have no desire to keep a "big" fish, but those little 1.5 to 2 lb fellas end up in hot grease.
    I would agree with this...the smaller bass are very tasty. I would never keep anything over 2 lbs for eating.
    "I'm the type of person that when my feet hit the floor in the morning, the devil says, Aww shit....he's up"

    HRCH Shakin' The Southland Shelby MH

  10. #170
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    Channel Bass are carp, but I like them small and fried, small bass culled from ponds are nice too, depending on the bloom. Bream about trumps them all. Paul (RIP, oh its not like I knew him, but he did pass.) is responsible for killing a lot of white meat, mostly rockfish and channel bass. Frying perfect fish is art.
    Last edited by Highstrung; 03-10-2016 at 02:39 PM.

  11. #171
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    Quote Originally Posted by WacknStack View Post
    I would agree with this...the smaller bass are very tasty. I would never keep anything over 2 lbs for eating.
    I like your thinking....I don't shoot bucks over 4 points for eating either.

  12. #172
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    Quote Originally Posted by Highstrung View Post
    Frying perfect fish is art.
    Well call me motha fuggin "Picasso" then!!!

  13. #173
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    Picasso's works look like big sloppy messes to me...

  14. #174
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    Sorry, i know it's an expression, but his stuff is really silly.

  15. #175
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    And damn I love a bream tail.

  16. #176
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    I like grouper
    867-5309

  17. #177
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    Better than AMS

  18. #178
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    Bream tails are the heat. I like a trout whole smoked then flash fried.

  19. #179
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    You've got to have good slaw though

  20. #180
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    Quote Originally Posted by Highstrung View Post
    You've got to have good slaw though
    Very true.....you show up at the fish fry with some KFC slaw, you liable to get throat punched!

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