Anybody Here Ever Smoked Bream?
I've smoked a truck load of trout that I've caught. They're very similar to smoked salmon, although not quite as strong/fishy tasting. I've also smoked salmon filets that I bought. I've smoke bass filets too. But I've never smoked catfish or bream.
We are draining one of the ponds out back and now that the water is getting low the titty bream are eating anything that hits the water. I can go down and catch 30-40 titty bream in an hour right now. My nephew hit the pond the last 2 days. Thursday he was down at the pond for 45 minutes and came back with 25 fat orange bellies. yesterday him and his girlfriend fished for less than an hour and caught 30 more. All big fat almost black brimps.
I'm gonna hit the pond tomorrow and drag out as many as I can catch cause I want to smoke a bunch of them up. I figure I'll smoke a bunch, eat some then freeze the rest to use in recipes that call for smoked fish as an ingredient. That is if they come out good.
If anyone here has ever smoked any bream tell me how they came out?
I'll try and post some pics tomorrow.
Last edited by Mergie Master; 08-25-2012 at 11:49 PM.
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