Venison Meatballs

[hcreek]

Anyone got a good recipe?

[BowfinClassic]

2 lbs meat
3 eggs
half a cup of milk
cup and a half of italian bread crumbs
salt
pepper
some garlic salt or old bay or whatever flavor you like
adding a half pound of chopped bacon never hurts

mix well
if it's too wet, add more breadcrumbs
if it's too dry, add more milk
form meatballs to the size you prefer

sear the meatballs on both sides in a frying pan with olive oil

bake in oven for 20-30 minutes at 350.

[Foie Gras]

http://www.scducks.com/forum/showthread.php?t=33705