Guys,
I do the same old stuff with my ground venison time and again: chili, spaghetti, meatloaf, burgers, etc. Does anyone have any other, more original, suggestions. Wife wants a change. Thanks, CC
Guys,
I do the same old stuff with my ground venison time and again: chili, spaghetti, meatloaf, burgers, etc. Does anyone have any other, more original, suggestions. Wife wants a change. Thanks, CC
Carolina Counsel
There's only so much you can do with ground meat. Add some fat and spices to make sausage. You've got the rest pretty much covered.
"Never Trust a Skinny Chef."
Toss some in a stir fry serve over rice.
We gave you Corn,you gave us clap,bad trade.
Burritos.
We have taco madness at our house, the kids love it.
Enchiladas, baked zita, baked spaghetti, shepards pie, and all of the above....
If you give 10 people a bag of gold, someone will complain about how heavy it is!
taco pie is my favorite
Thanks, guys. Good ideas. It might have to be taco night at the Suggs household tonight.
Carolina Counsel
me and mini me had hamburger helper last night...
anyone got a good recipe for hamburger steak?
stuffed peppers
Ugh. Stupid people piss me off.
Had Lasagna with it last night, and man was it delicious!
Dirty rice...
You can also make jerky out of burger. It's a lot easier than making it with whole meat and it's easier on the teeth. Lean burger works best.
Ditto on the tacos. Love 'em.
make a bad ass dip in layers. meat, beans, cheese, etc
Stuffed bell Peppers is good stuff if done right. Pack the meat with rice and use tomato sauce along with whatever spices you like and you're good to go.
Meat pies
Friend of mine was here from England on a work visa and when we were going to be out hunting all day, his wife Dianna used to fix us meat pies to carry with us.
She was originally from Scotland and they had something of a tradition there where the miner's wives made them meat pies to carry for lunch in the mines. They used mostly sliced lamb meat over there, but Diana use sliced beef or sometimes ground beef.
The pies had ground beef, chopped bell pepper, cabbage, diced tomato and plenty of onion in them. There was probably more stuff I just don't remember what. On one occasion she even added red kidney beans along with all the other stuff. All of that ingredient was wrapped in what I assume was biscuit dough and then baked. Those things were heavy and would stick to your ribs all day. They were dang good too!
Last edited by Mergie Master; 03-14-2010 at 01:39 AM.
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Moussaka, booyah! Stuffed grape leaves are top notch as well
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