Quail Legs Anyone?

[cusportsman]

Buckshot, myself and another buddy went on a quail hunt a couple weeks ago, and here is some of the fruits of our labor.



Gotta eat a dozen or so of em, but they were mighty tasty.

[ProvidenceSwamper]

Cant beat that.....well mabye a duck breast marinated, stuffed with philly cheese and jalapeno, wrapped in bacon can give it a run

[Phone Man]

only thing better is grilled quail. Man i aint had quail in a long long time. me so hongrey!!!

[Moatsy]

damn, yall killed the rest of the quail.

[cusportsman]

damn, yall killed the rest of the quail.

Those are still in the freezer being saved for a later date.

[murraywader]

Those would be the perfect nightcap right about now

[buckshot1224]

Those would be the perfect nightcap right about now

The quail or the beer?

Got plenty of quail left............beer is running low though

[woodie112]

Damn that looks good! I hunted quail this past weekend but only came out with six! That didnt do anything but tease me! Is there anything in that mason jar?

[GobblerHntr]

Quail Legs - Awesome!

Then you had to go ruin them with that BLL Queer Beer

[cusportsman]

I had grabbed the last BL in the fridge, and we had a couple of the lime variety left over from when the girls were here.

Unfortunately there is nothing in the mason jar.

[HARV]

Looks tasty! What kinda fancy knife ya got to make the fries?

[buckshot1224]

Quail Legs - Awesome!

Then you had to go ruin them with that BLL Queer Beer

You drink what is in the fridge at the time. I was sampling several different types throughout the evening. I was on a mission to clean out the fridge to make room for the fresh supply of BL.

Looks tasty! What kinda fancy knife ya got to make the fries?

haha

[Fish]

Trapper, I got the joke.

cusportsman, let me tell you how to take those quail legs to another level. First, forget the fries. Second, you gotta have a pot of rice and gravy with quail, see. It's a moral imperative. And a pot of green beans cooked with some sort of pork product is always nice. That way you can say you had something green.

[HARV]

Ya want green , put food coloring in them beers.Though you really can't beat green beans.

[Fish]

So, it's St. Patrick's Day everyday in the land of Harv?

[btduckcall]

I had grabbed the last BL in the fridge, and we had a couple of the lime variety left over from when the girls were here.

Unfortunately there is nothing in the mason jar.

damn that is what you are calling bucky boy and j man now, and where they that nasty you had to clean'em before you ate them

[Idlewild]

Trapper, I got the joke.

cusportsman, let me tell you how to take those quail legs to another level. First, forget the fries. Second, you gotta have a pot of rice and gravy with quail, see. It's a moral imperative. And a pot of green beans cooked with some sort of pork product is always nice. That way you can say you had something green.

I'll second that....sort of. Fry the WHOLE skinny chicken in Olive Oil, when done drain the excess oil and make you a gravy with the seasoned flour that you battered the quail with. Place birds back into gravy and allow to simmer @ a very low temp. Serve it all over a bed of white rice. Collards on the side and putcha some of that pepper vinegar on the collards. Have some brown & serve rolls to sop-up all the stray run-aways. Dammit.

[cusportsman]

Fish and Idle,

Both of those sound very good and I will probably try them at a later date. We try not to get real fancy and fix whatever we got in the house and is the quickest. After graduation I will begin to expand my horizons on the side dishes.

Besides the Light beer cancels out all of the "unhealthy" grease right?

[Idlewild]

make no mistake....my dish aint fancy! I forgot to add the side of FRIED cornbread...FRIED!!!...not that other crap. Olive Oil is expensive to use for such a dish but well worth both the health and taste benfits, trust me! And as far as the Light beer cancelling the added caloric intake....sure, I'l go with that.

[Pop224]

Both of you need to enjoy the quail and leave the beer alone