Restaurant experience

[mudnut1970]

I thought Bunkys was in Eastover

[rrconductor]

liver pudding would've been a far better choice...

This is the best statement in the discussion.

[rp]

I thought Bunkys was in Eastover

It is. Buy from there. Cook at home.

[pee dee]

No reason to
Go west of cola unless you’re after a duck

[KRT]

Caughman’s most likely.


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He said great. Caughman’s and great doesn’t belong in the same sentence.

[bearclaw]

He said great. Caughman’s and great doesn’t belong in the same sentence.

Caughman’s is good pudding but I really like lee’s pudding. Caughman’s hot onion sausage is killer.

[KRT]

Brice Corbitt’s

[BEAR]

Butcher Shop on Bush River Rd is who supplies Lizard’s Thicket with their liver pudding. Never liked the way it sounded when I was younger, but saw it one day when my buddy ordered it. I like livers and it didn’t look like mush. Have liked it ever since. Never had any other than from Lizard’s. That’s what I get for having a location within 200 yards of my front door.

[charlie horse]

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[willk]

unpopular opinion, but i think greenville food scene is super overrated. you have a few good ones scattered about, but by and large just mediocre in my experience. and downtown is a damn chore to get through.

columbia you have to dig deep, but there are some damn gems down there. motor supply, terra, henrys, home team, za's, publick house...and it's a lot easier to get around. it's been a few years since i moved away, but i really enjoyed the amount and variety of quality restaurants they had.

If you have to dig deep to list the obvious restaurants you named you must be using a beach ball for a shovel. And some of them I would hardly list as a gem. We are still friends though W.

[JOHNSON]

Butcher Shop on Bush River Rd is who supplies Lizard’s Thicket with their liver pudding. Never liked the way it sounded when I was younger, but saw it one day when my buddy ordered it. I like livers and it didn’t look like mush. Have liked it ever since. Never had any other than from Lizard’s. That’s what I get for having a location within 200 yards of my front door.

Liver pudding well with two over easy and a side of toast.


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[willk]

Grits, liver pudding, Lee's onion sausage, and two fried eggs. Heavenly.

[JBtflo]

[GBelly]

Liver pudding well with two over easy and a side of toast.


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Fried crispy

[jwilliams]

I find the Columbia restaurant scene as a whole to be bad when compared to other cities in the region.

X10,000 it’s undeliverable. Even halls over there is mediocre compared to the one in Charleston or gvegas

[charlie horse]

If you have to dig deep to list the obvious restaurants you named you must be using a beach ball for a shovel. And some of them I would hardly list as a gem. We are still friends though W.

I took Warren to every lunch spot I knew and this is list he comes up with..

[Palmetto Bug]

Winningham's near Ridgeville makes the best pudding IMHO. I also think their pork/sage link sausage is the best in the world.

I hate liver but pudding is different. The promise of pudding and grits is what compelled me to go duck hunting on days when we didn't really expect any ducks.

[jcoker]

X10,000 it’s undeliverable. Even halls over there is mediocre compared to the one in Charleston or gvegas

Hall's is overrated in general.

[Carolina Counsel]

Hall's is overrated in general.

I agree. And I also agree that Greenville's restaurant scene is overrated. Lot of mediocre with high prices mixed with a few pretty good spots. The only great farm to table style restaurant closed two years ago- how they couldn't make money boggles my mind.

[huntinghagen#12]

I don't live there anymore, but I'd put Spartanburg's restaurants over Columbia's for the most part. Gerhard's about tips the scale for me by itself.