Scratched around in the mud this afternoon. I had a craving. South Edisto clams, sun-dried tomatoes, garlic, white wine. Twas good.
Farm to table has nothing on that.
looks good, I make clams with linguine all the time.
Sometimes w/ red clam sauce sometimes white clam sauce.
I also do it with angel hair pasta most of the time
Last edited by ecu1984; 01-27-2020 at 07:45 PM.
Oh yes!
Looks great man.
Linguine Vongole, perhaps my last meal choice.
Bookmarks