Page 1 of 2 12 LastLast
Results 1 to 20 of 31

Thread: New Years Day Menu...

  1. #1
    Join Date
    Nov 2006
    Location
    Spartanburg
    Posts
    49,653

    Default New Years Day Menu...

    Collards, black eye peas, cornbread, ham.

    Go...

  2. #2
    Join Date
    Jan 2008
    Location
    Boiling Springs
    Posts
    6,370

    Default

    Same plus some mac n cheese for the littles

  3. #3
    Join Date
    Nov 2017
    Posts
    1,143

    Default

    Fried chicken gizzards.Wood duck giblets and gravy.hog maws and chitlins.

  4. #4
    Join Date
    Aug 2012
    Location
    Holly Hill
    Posts
    2,446

    Default

    mustard greens with ham hocks in them, blackeyed peas,rice and pork sausage all mixed together. Miller Lite

  5. #5
    Join Date
    Nov 2006
    Location
    Spartanburg
    Posts
    49,653

    Default

    Quote Originally Posted by Coot_Commander View Post
    Fried chicken gizzards.Wood duck giblets and gravy.hog maws and chitlins.
    Who knew Jed Clampett was a member here.

  6. #6
    Join Date
    Mar 2005
    Location
    Johnston
    Posts
    22,409

    Default

    Baby back ribs, baked beans, French Fries and Nattys


    Sent from my iPhone using Tapatalk
    Quote Originally Posted by Mars Bluff View Post
    Only thing we need to be wearing in this country are ass whippings & condoms. That'll clear up half our issues.

  7. #7
    Join Date
    Jul 2013
    Location
    Murrells Inlet, SC
    Posts
    5,075

    Default

    I'm going to do a chuck roast with red-skinned taters and carrots, black-eyed peas, rice, and apple pie.
    Crops are harvested, animals are killed.

  8. #8
    Join Date
    Sep 2004
    Location
    Edisto/Camdenshire
    Posts
    8,387

    Default

    Im about to stuff a pork loin with boudin and throw it on a PDQ. Probably gonna cook a pot of collards.
    Quote Originally Posted by walt4dun View Post
    Monsters... Be damned if I'd ever be taken alive by the likes of faggot musslims.
    Quote Originally Posted by 2thDoc View Post
    I am an equal opportunity hater.

  9. #9
    Join Date
    Nov 2015
    Posts
    2,613

    Default

    Smoked muscovy, a couple bobwhite, blackeye peas, cabbage.

  10. #10
    Join Date
    Mar 2003
    Location
    Gobbler's Knob, GA/ Bamberg,SC
    Posts
    21,442

    Default

    Quote Originally Posted by Glenn View Post
    Collards, black eye peas, cornbread, ham.

    Go...
    Almost the same at Gobbler's Knob.. I will slow cook a Pork loin.. Asparagus casserole if I get motivated.
    F**K Cancer

    Just Damn.

  11. #11
    Join Date
    Nov 2009
    Posts
    4,759

    Default

    Quote Originally Posted by willk View Post
    Im about to stuff a pork loin with boudin and throw it on a PDQ. Probably gonna cook a pot of collards.
    Where do you get your boudin from?

  12. #12
    Join Date
    Sep 2004
    Location
    Edisto/Camdenshire
    Posts
    8,387

    Default

    I found a pack at Peach Orchard. It's commercial type stuff. I'm about to have a friend bring back a bunch after the national championship game. There is a place across the river from New Orleans in Belle Chase that makes all.kinds of stuff.
    Quote Originally Posted by walt4dun View Post
    Monsters... Be damned if I'd ever be taken alive by the likes of faggot musslims.
    Quote Originally Posted by 2thDoc View Post
    I am an equal opportunity hater.

  13. #13
    Join Date
    Jan 2010
    Location
    Pawleys Island
    Posts
    35,933

    Default

    Collards, BEP, stewed tomatoes and Panko fried Black Sea bass.
    Yeah, but do you consider a dog to be a filthy animal? I wouldn't go so far as to call a dog filthy but they're definitely dirty. But, a dog's got personality. Personality goes a long way.


    You might take out a dozen before they drag you from your home and skull fuck you to death. Marsh Chicken 6/21/2013

  14. #14
    Join Date
    Nov 2006
    Location
    Spartanburg
    Posts
    49,653

    Default

    Quote Originally Posted by nitro5x6's View Post
    Almost the same at Gobbler's Knob.. I will slow cook a Pork loin.. Asparagus casserole if I get motivated.
    Trackin. Love some peefume.

  15. #15
    Join Date
    Jan 2003
    Location
    SC
    Posts
    24,411

    Default

    Will, MKW, and Feetsdown know what real food is. The rest of y'all are pretender's.

    Sent from my moto z3 using Tapatalk

  16. #16
    Join Date
    Nov 2014
    Posts
    13,499

    Default

    Quote Originally Posted by FEETDOWN View Post
    Baby back ribs, baked beans, French Fries and Nattys


    Sent from my iPhone using Tapatalk
    My man
    "They are who we thought they were"

    You can dress a fat chick up, but you cant fix stupid

  17. #17
    Join Date
    Jan 2004
    Location
    Anderson, SC
    Posts
    8,402

    Default

    Boston butt on smoker, black eye peas, collards and mashed potatoes

  18. #18
    Join Date
    Nov 2006
    Location
    In the thick of it.
    Posts
    6,348

    Default

    All they told me was to cook some baby backs. They can handle the rest. All I know is I don’t eat the shoe-flay when I got baby backs.
    Quote Originally Posted by ecu1984 View Post
    Go Tigers!

  19. #19
    Join Date
    Aug 2008
    Location
    Fair Play
    Posts
    1,945

    Default

    Whole hog on the cooker right now, hash and rice, mac and cheese, collards and black eyed peas.

  20. #20
    Join Date
    Dec 2003
    Location
    Greenville, SC
    Posts
    1,777

    Default

    Quote Originally Posted by willk View Post
    I found a pack at Peach Orchard. It's commercial type stuff. I'm about to have a friend bring back a bunch after the national championship game. There is a place across the river from New Orleans in Belle Chase that makes all.kinds of stuff.
    I need a restocking on boudin in a bad way...

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •