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Thread: Being that Buck hearts

  1. #1
    Join Date
    Oct 2012
    Posts
    4,970

    Default Being that Buck hearts

    Have been overly polite in coming forth to sacrifice themselves for the table this year I put together another buck heart Perlot tonight.

    This time with local grown Chinese Black rice with cubed sauteed buck heart, browned wild hog sausage, chunked yellow bell pepper and shredded kayrots fuh dem eye.

    I'm covered for about 6 meals now if I can keep the old lady out of it, talk about sticking to the ribs boi.

    The Chinese Black rice is the absolute best and even beat the Jefferson Scarlet strain for flavor. Get some and give it a go.
    Genesis 9;2

  2. #2
    Join Date
    Aug 2013
    Location
    GreenHood
    Posts
    13,864

    Default

    Sounds good
    Houndsmen are born, not made

    Quote Originally Posted by 2thDoc View Post
    I STAND WITH DUCK CUTTER!
    Quote Originally Posted by JABIII View Post
    I knew it wasn't real because no dogbox...

  3. #3
    Join Date
    Sep 2009
    Location
    Mount Pleasant
    Posts
    804

    Default

    Where are you getting the Chinese Black rice locally? Sounds great!

  4. #4
    Join Date
    Nov 2010
    Posts
    828

    Default

    Dammit son!

  5. #5
    Join Date
    Feb 2003
    Location
    united states of america
    Posts
    21,596

    Default

    Quote Originally Posted by mctruluck09 View Post
    Where are you getting the Chinese Black rice locally? Sounds great!
    I think tiger woods sells it

  6. #6
    Join Date
    Oct 2012
    Posts
    4,970

    Default

    I thought tiger woods was where you go to get them flavored cigars n such or the other Tiger Woods 10-0.

    Buddy grows it.
    Genesis 9;2

  7. #7
    Join Date
    Dec 2010
    Posts
    28,090

    Default

    pics?

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