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  1. #1
    Join Date
    Feb 2013
    Posts
    3,556

    Default BGE help

    So sometime between getting done cooking for the 4th and getting back from the lake, a water pipe busted. I had about 2 inches of water in the bottom of my egg some how. Does anyone know what I should do from here? I am worried about moisture being in the ceramic and cracking. I’m thinking let it dry out then try low heat and step it up. Any thoughts?
    Last edited by banded_mallard; 07-05-2019 at 05:52 AM.

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