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Thread: Sausage casings

  1. #1
    Join Date
    Dec 2011
    Posts
    7

    Default Sausage casings

    Anyone got a recommendation/source for getting casings for sausage? Jerky games on point now moving onto sausage. Thanks in advance.

  2. #2
    Join Date
    Jan 2009
    Location
    In the swamp
    Posts
    6,994

    Default

    I get my intestines at four oaks farm
    "I'm just a victim of a circumstance"

  3. #3
    Join Date
    Mar 2015
    Posts
    338

    Default

    I get mine from cones in ridge spring.
    I DONT use the artificial ones.

  4. #4
    Join Date
    Dec 2011
    Posts
    7

    Default

    Thanks fellas appreciate the responses. I’m just outside of Charleston so I’m going to do some looking around

  5. #5
    Join Date
    Dec 2008
    Posts
    754

    Default

    Check Gander outdoors or whatever it is called now. Might have it at Field and Stream store also. I don’t like either store but think I remember seeing casings in there.

  6. #6
    Join Date
    Mar 2005
    Posts
    1,242

    Default

    I’ve bought them at several meat markets around here. I’ve had to call around to see who has some on occasion but most of the time they have them. If you have to buy a whole hank you can salt them down and store them in the fridge a LONG time. Just soak them in water when your ready to use them.

  7. #7
    Join Date
    Mar 2002
    Location
    Forest Acres
    Posts
    9,722

    Default

    Just use chitlins, for those of you from above Rock Hill, chitterlings.
    His mercies are new every morning. Lamentations 3:23

  8. #8
    Join Date
    Nov 2010
    Location
    Ballentine, SC
    Posts
    3,431

    Default

    "I believe Trump's telling these politicians I'm in charge, play ball for the people or GTFO now. "

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