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Thread: Bigass Ribeyes

  1. #1
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    Nothing wrong wit that, Fish. Nice champagne too
    Quote Originally Posted by Chessbay View Post
    Literally translated to, "I smell like Scotch and Kodiak".
    "Let us cross over the river, and rest under the shade of the trees"- Gen. Thomas "Stonewall" Jackson

  3. #3
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    Nice looking beef...

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    Looks good, Mr.Fish. Did you build your table?

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    Gotta like meat with a handle you can naw on.
    Yeah, but do you consider a dog to be a filthy animal? I wouldn't go so far as to call a dog filthy but they're definitely dirty. But, a dog's got personality. Personality goes a long way.


    You might take out a dozen before they drag you from your home and skull fuck you to death. Marsh Chicken 6/21/2013

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    No, Bart. My wife bought that table.

    She also paid for the bones in the ribeyes. I didn't get on her about it though. She was all proud that she got them "on sale". How could we possibly afford to not buy them at $9 a pound, she said.

    I'm cooking/smoking them at 220 for about an hour.

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    Last edited by MacDog; 10-06-2018 at 06:15 PM.

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    I was thinking of texting you to see if you're in town for this weekend.

  9. #9
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    I f****** love ribeyes.

    20180825_185019.jpg

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    I'm not there, but please send me a text. I drowned my old phone and lost all contacts.

  11. #11
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    Quote Originally Posted by MacDog View Post
    That is rad.

  12. #12
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    Looks mighty good

  13. #13
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    jwilliams is offline 2th Doc's Fishing understudy
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    Good looking beef. Do you usually cook beef at such a low temp?
    Quote Originally Posted by Glenn View Post
    Does Elton John know you have his shotgun?

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    The wife bought me a bottle of jura. It's good and a little rough.

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    Quote Originally Posted by jwilliams View Post
    Good looking beef. Do you usually cook beef at such a low temp?
    Not always. If I'm in a hurry, I crank the heat to 300 plus. But I've got time to stand around the drive way and drink this afternoon.

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    20181006_193257.jpg

    I'm bored now. Going up to make a bourbon drink.

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    Quote Originally Posted by jwilliams View Post
    Good looking beef. Do you usually cook beef at such a low temp?
    That’s a chunk of meet. I would think slow would be best for it my self and then reverse seer

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    My new go too in Miller HighLife Lite in the bottle. Damn Good when ice cold
    Gettin old is for pussies! AND MY NEW TRUE people say like Capt. Tom >>>>>>>>>/
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    Looking good! Tell the ball and chain Costco has the best ribeyes. Don’t forget the S&P


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    20181006_200034.jpg

    If there was ever any question about how to season beef...

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