I fried some up on New Years day, and man were they good. I always save all the grease when I fry bacon, and decided to fry them up in that. You know what they say, bacon makes everything better. Just goes to say that frying in bacon grease will make things better also. Probably should wait a few days before I have my cholesterol checked. I had a pot of collards and some hoppin johns to go with them. Just might have me a new New Years tradition.
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