Can any of you Pee Dee boys tell me how to make it?
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Can any of you Pee Dee boys tell me how to make it?
Sent from my iPhone using Tapatalk
Are you just itching to watch a fight?
I ain't a Pee Dee boy and don't why that is relevant. Any how I made one today that rocked the boat. Here is what you do:
Use chicken thighs only and boil till me comes off the bone. Save the broth.
Fry up some breakfast sausage links(better than smoked sausage imho), cut to small pieces and add when you put the white rice in.
Bring left over broth and any needed water to a boil, throw in rice, sausage and chicken, cook to when rice is done.
You can also add onion to the mix if you wish.
Thank me later.
Last edited by LabLuvR; 10-01-2015 at 08:28 PM.
RIP Kelsey "Bigdawg" Cromer
12-26-98 12-1-13
If love could have saved you, you would have lived forever.
Missing you my great friend.
Strike the onion and breakfast sausage.
Next thing you know one of you will be putting sugar on your grits.
Last edited by SOUTHERN WOODS; 10-01-2015 at 08:31 PM.
Big Brother makes one heck of a bog! Pay the man to make it!
SHR T&R's Carolina Lucy Girl - Lucy
SHR Carolina Magic's Max4Camiflage - Cami
So many variations. I use yeller rice, onions, and smoked sausage.
And, well, chicken.
"Only accurate rifles are interesting " - Col. Townsend Whelen
1 Whole chicken ..boiled with 1/2 stick of butter and deboned
2 large onions chopped fine
3 stalks celery chopped fine
at least 1 lbs smoked sausage cut thin and browned
3 large Bay leaves
1 tablespoon or more of fresh black Pepper
a little Tony's seasoning
1/2 teaspoon garlic powder
salt to taste
save 9 cups of broth from chicken add all ingredients bring to boil
stir in 4 cups rice and cover on low heat for 30 min
It was a three dog night, and I ain't got but one dog, me and him both damn near froze.
"Rivers and the inhabitants of the watery elements are for wise men to contemplate and for fools to pass by without consideration" -Izaak Walton
Why would you fuck up a well crafted bog with hot sauce? I might put in a bit of hot sausage, but certainly nothing that would make a normal person comment about it being spicy.
The idea, see, is to create something that makes you want to eat it so fast your go fetch it can't keep up with your fork.
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