I was discussing this the other day with some folks about how long they keep doves cleaned/uncleaned in the fridge as opposed to or before freezing. The responses I got were from the people age meat outside for days all the way to throwing them out if they sat in the truck too long on the way home on a hot day.
I generally put the whole birds in a sack in the fridge for a few days til I get enough to clean, then if Im going to eat them soon refrigerate them or freeze them if not. How long is too long in the fridge?
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