Hot Sauce

[ESSO82]

Trying my hand at making my own hot sauce. Starting with a small amount so I can tweak the flavor. Combination of Jalapeño and Serrano peppers plus some garlic and sugar.

Will let it sit for a week and stir daily. Then I will add some vinegar and bring to a boil and puree in the food processor.

[MolliesMaster]

I'll be watching to see how this turns out. I've been interested in doing some myself

[BigBallin]

Good start....some salt and puree'd carrots is a welcome addition....I also like to smoke the peppers a bit before making sauce...Good luck sir, keep us posted.

[ESSO82]

Thanks I will let you know how it turns out. I am working in small batches at first. The first batch I will split into several jars. One with the sauce plus vinegar, salt, and pepper. One will be the same except I will strain out the seeds, and the last one I will strain out the seeds and add a tomato.

I picked up several variety of heirloom peppers today so I can experiment with different pepper combinations including mixing some hot and some sweet varieties.

Once I get a good recipe base I want to try fermenting some peppers.

[dixiedeerslaya]

keep us posted. ive got 15 jalepeno plants, 15 bell, 4 ceyene, and one salsa pepper plant growin in the garden. ill have more peppers than i know what to do with in a few months.

[BigBallin]

Once I get a good recipe base I want to try fermenting some peppers.

I would be curious about how that works....hadnt tried that yet

[Glenn]

Tater has a great recipe he gives out. Just PM him and you will be amazed!

[Tater]

Where's that "sick" bitch live? I'll go get her and bring her ass in there so you can calm the fuck back down

[Glenn]

[DUCK MAN 3000]

Just get u some damn Texas Pete

[BigBallin]

keep us posted. ive got 15 jalepeno plants, 15 bell, 4 ceyene, and one salsa pepper plant growin in the garden. ill have more peppers than i know what to do with in a few months.

I got a bad ass pepper jelly recipe I can hook u up with that will help u whittle down your surplus...

[dixiedeerslaya]

I got a bad ass pepper jelly recipe I can hook u up with that will help u whittle down your surplus...

i made probably 15 jars of it last year and i bet i havent eaten 5 jars. i like it, i just dont eat it often.

ive also got 32 tomato plants planted, so thats the main reason i started so many pepper plants, so i would have plenty peppers for making salsa, and to add into my pickled okra..... i started them from seeds and didnt figure they would all make it, but so far i havent lost a single one.

[Glenn]

I like pepper jelly.

FYI

[cudexter]

Dds- can I get an order of pickled okra?

Thanks in advance.

[dixiedeerslaya]

I got three 100' rows of okra planted, so i should have plenty of that too. Hell i still got 25-30 jars left from last year. Next time yall down in my area holler. I need to make room for this years shit.

[DRDUCK]

That IS alot of okra

[ReelHard]

Pickled Okra is some good stuff but not so good about a hour later.....

[dixiedeerslaya]

Pickled Okra is some good stuff but not so good about a hour later.....

it hits me the next morning. i love the stuff, but damn it gives me the squirts after i eat about half a jar.

[dmatheny21]

Where's that "sick" bitch live? I'll go get her and bring her ass in there so you can calm the fuck back down

Holy shit, that was funny!