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Thread: Franks Venison Strips and Ranch

  1. #1
    Join Date
    Jun 2008
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    Default Franks Venison Strips and Ranch

    want to try this for the USC game Saturday.....it's seems they'll be simple enough, but want to know what y'all might do different

    cut steaks into strip pieces
    flour as normal
    fry in skillet
    coat in Franks Red Hot
    serve with ranch and/or blue cheese

    tried anything like this?....how were they....simple as above?

  2. #2
    Join Date
    Sep 2007
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    mt pleasant
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    Pretty straight forward. Might add some stuff to the sauce ie: butter, ketchup, garlic, spices to give it some more flavor.
    "Never Trust a Skinny Chef."

  3. #3
    Join Date
    Sep 2001
    Location
    Camden, SC
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    I like buffaloed venison strips. I used the texas pete brand buffalo sauce, though.

  4. #4
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    Sep 2008
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    Sandhills
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    sounds good enough for me!

  5. #5
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    Nov 2006
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    Ain't exactly rocket surgery.

    Fried stuff and ranch dressing will please most people.

    Do people even like the flavor of meat anymore?

    Why do most recipes involve covering up the taste of the meat?

    Should be a quick and easy thing to prepare. Go for it and let us know.
    Last edited by Glenn; 12-30-2009 at 03:57 PM.

  6. #6
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    Jun 2008
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    there's going to be enough wimmins that have said they don't/won't eat deer....this will be a way to introduce it to them.....taking some sausage for breakfast and burger for spag too

    i'm content cooking it up and serving with mash taters, but some need some added flavor to be convinced

    Quote Originally Posted by Glenn View Post
    Ain't exactly rocket surgery.

    Fried stuff and ranch dressing will please most people.

    Do people even like the flavor of meat anymore?

    Why do most recipes involve covering up the taste of the meat?

    Should be a quick and easy thing to prepare. Go for it and let us know.

  7. #7
    Join Date
    Nov 2006
    Location
    Spartanburg
    Posts
    49,746

    Default

    Ah. Good on you then.

    Fry it up.

    Post pics.

    Flip us the birdie.

  8. #8
    Join Date
    Sep 2002
    Location
    Pee Dee Region
    Posts
    1,426

    Default

    mix the franks half and half with butter.
    He would have been nice next year.

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