Fake mashed taters

[willk]

With trying to be low-carb and this mashed cauliflower movement I decided to give it a try. To me it ended up being more like some slightly undercooked stone ground grits...which I didn't mind. I may not have roasted it long enough before I tossed it in the food processor. I threw some braised shot rib on top. It was good and I'm not a cauliflower fan.